Beef noodle soups are served with your choice of various beef cuts, chicken meat or shrimp with fresh noodles.

Thin rice vermicelli noodles served cool with shredded lettuce, cucumbers, pickled daikon and carrots, bean sprouts, crushed peanuts and a side of fish sauce.

All rice plates are served with steamed rice, lettuce, tomatoes, pickled carrots & daikon with a side of vinaigrette fish sauce.

Long grain rice stir-fried with onions, carrots, green peas, eggs, Mandarin sauce & your choice of various meats.

Served on a loaf of French bread, garnished with pickled carrots & daikon, cucumber, cilantro, onion, jalapeno pepper, and mayo (unless otherwise specified).